646-775-4945 | info@krispevents.com BBQ STATION SALADS – Choose 2 Iceberg Wedge – Crumbled Bacon – Blue Cheese – Crispy Onions – Candied Pecans Southern Caesar – Cornbread Croutons – Shaved Lemon – Parmesan – Dressing Southern Slaw – Savoy Cabbage – Carrots – Red Onion – Celery Seed – Creamy Dressing Arugula – Apple – Walnut – Fennel – Local Goat Cheese – Citrus Vinaigrette Shaved Brussels Sprouts – Baby Greens – Roasted Rainbow Carrots – Apple Cider Reduction MAINS – Choose 3 Prime Beef Brisket Dry Rub Baby Back Ribs Honey Glazed Chicken Tender Pulled Whole Chickens Blackened Catfish Pulled Berkshire Pork Shoulder Chili Rubbed Shrimp SIDES – Choose 2 Plain or Truffle Mac & Cheese – Breadcrumb Crust Braised Collard Greens – Smoked Ham Hock – Brandy New Potato Salad – Pickled Red Onion – Mustard Seed Creamy Stone Ground Grits & Cheese Kettle Baked Beans – Vegetarian & Pork Driven Buttered Mash Potato Puree Sweet Potato Puree – Brown Butter – Maple Green Beans & Onions BREADS – Choose 1 Jalapeño Cornbread – Brown Butter Cornbread – Biscuits – Popovers Private Event Software powered by Tripleseat