646-775-4945 | info@krispevents.com NY STEAK HOUSE STATION SALADS – Choose 2 Iceberg Wedge – Crumbled Blue Cheese – Bacon – Sweet Onion Caesar – Romaine – Parmesan – Lemon – Garlic Croutons Fire Roasted Squash – Burrata – Brown Butter – Pistachio – Raisins Market Greens – Arugula – Apple – Balsamic Beefsteak Tomato – Sweet Onion – Olive Oil – Sea Salt Apple & Endive – Candied Walnuts – Blue Cheese – Chive – Lemon BEEF & LAMB – Choose 1 Sirloin Hanger Ribeye CHICKEN – Choose 1 Grilled Marinated Chicken Breast Roasted Chicken Thighs – Lemon – Rosemary FISH – Choose 1 Salmon – Skin On or Off Tuna Loin VEGETARIAN Grilled Marinated Portobello Mushroom – Pesto SIDES – Choose 3 Creamy Yukon Gold Potato Spinach – Artichoke – Béchamel – Roasted Garlic Sweet Potato – Brown Butter – Bread Crumb – Sage Brussels Sprouts – Pancetta – Maple Truffle Mac & Cheese – Crumb Crust Grilled Asparagus Charred Broccolini Roasted Carrots Private Event Software powered by Tripleseat