Vegetarian Canape Selections


Glazed Brussels sprouts- apple cider reduction- sage

Corn fritters- habanero relish

Heirloom cherry tomato – mozzarella- basil pearls -balsamic gelee’

Roasted tomato – homemade ricotta – pesto – pine nut

Avocado- micro pico de gallo- aged cheese- baked tortilla rounds

Goat cheese tart- caramelized onions- honey

Truffle risotto cakes- crème fraiche

Ricotta stuffed rigatoni tubes – sun dried tomato pesto

Spinach – gruyere cheese tarts

Vegetarian spring rolls- sweet chili sauce

Thai summer rolls- peanut sauce

Vegetarian dumplings

Deviled eggs – paprika – celery leaves

Spiced falafel – cucumber yogurt

Roasted fall squash – crispy sage – crème fraiche

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